Angelato Gluten Free Ice Cream

When in Prague in summer, be sure to drop in at Angelato – angel gelato – the place for all ice cream lovers. Angelato uses only natural ingredients, no stabilizers, flavourings, colourings or additives. The milk, pumpkins, plums, poppy seeds and many more ingredients are supplied by local Czech farmers. Olive oil, hazelnuts and pistachios are produced in Italy. Angelato ice cream is heaven on earth!

Italian Ice Cream in Prague

Angelato is a piece of Italy and ‘dolce far niente’ in the heart of Prague, very close to Wenceslas Square. This is a family business and their trademarks are fresh ingredients and traditional Italian ice cream recipes. Several Prague coffee houses have discovered Angelato and they order their ice cream here. Another reason to buy ice cream from Angelato is the true Italian portion – huge and fashioned into a cone or cup with a spatula – Italian style.


Mind-blowing Flavours

The selection of flavours is influenced by the seasons and truly mind-boggling: gianduja, dark chocolate with vanilla, asparagus, aphrodisiac and youth elixir, olive oil, with fresh basil and wild rosemary, spinach, beetroot and many more. You can choose from cream gelato or refreshing sorbets. If you like to go on a picnic, staff will serve your ice cream in special cold-boxes. Be sure to taste lavender ice cream – heavenly good!

Gluten Free Angelato Ice Cream

The milk-based ice-creams are gluten-free, except for the biscuit one, and the sorbets are also lactose-free. Only natural ingredients are used, no additives, colourings and no stabilizers.


Angelato, Rytířská 27, Nove Mesto, Prague

Opening hours

March, April, September and October 11.00-21.00 May, June, July, August 11.00-22.00
November and December 11.00-20.00
January and February closed


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